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Beautiful Stays Collection
Stories
Shop
Home
About
Mailing List
Lunches & Events
STAY AWHILE
Login Account
Subscriptions
Beautiful Stays Collection
Stories
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Mailing List
Lunches & Events
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Lunches & Events Shoalhaven/South Coast Host & Creator Long Lunch @ Milkhaus
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Shoalhaven/South Coast Host & Creator Long Lunch @ Milkhaus

from $105.00

STAY AWHILE HOST & CREATOR LONG LUNCH
Where: Milkhaus, Milton
When: Sunday, March 23 @ 12 midday

An afternoon of connection, conversation, and incredible food…

For accommodation hosts, small hoteliers, and travel content creators in the Shoalhaven and the NSW South Coast region—this is your invitation to gather, connect, and share stories over a long-table lunch at the celebrated Milkhaus.

Set in the charming courtyard of this paddock-to-plate institution, the long lunch is a chance to meet like-minded hosts and creators, exchange ideas, and build meaningful connections—all while indulging in scrumptious meal featuring the best of the season’s produce.

Connect with Stay Awhile Founder & Editor, Stefanie Ash, and hear what’s in the pipeline for the magazine. Meet celebrated Milkhaus co-owner and head chef Nat Kelly and learn about the food and ethos behind this beloved Shoalhaven dining destination.

What's Included

  • Welcome drink (sparkling, wine, or non-alcoholic)

  • Canapés in the kitchen garden

  • Main Meal in the courtyard (choose from Milkhaus’ seasonal autumn menu)

  • Petit Fours & Coffee to finish

  • A Stay Awhile Tote Bag & the latest Volume of Stay Awhile (valued at $52)

Pricing
$105 per person
$125 per person for 2 glasses of wine with main course

Additional beverages can be purchased on the day.
Partners welcome!

Due to the nature of this gathering, seats are limited—come for the food, stay for the conversation, and leave with new friends and fresh inspiration!

*Images courtesy Milkhaus

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STAY AWHILE HOST & CREATOR LONG LUNCH
Where: Milkhaus, Milton
When: Sunday, March 23 @ 12 midday

An afternoon of connection, conversation, and incredible food…

For accommodation hosts, small hoteliers, and travel content creators in the Shoalhaven and the NSW South Coast region—this is your invitation to gather, connect, and share stories over a long-table lunch at the celebrated Milkhaus.

Set in the charming courtyard of this paddock-to-plate institution, the long lunch is a chance to meet like-minded hosts and creators, exchange ideas, and build meaningful connections—all while indulging in scrumptious meal featuring the best of the season’s produce.

Connect with Stay Awhile Founder & Editor, Stefanie Ash, and hear what’s in the pipeline for the magazine. Meet celebrated Milkhaus co-owner and head chef Nat Kelly and learn about the food and ethos behind this beloved Shoalhaven dining destination.

What's Included

  • Welcome drink (sparkling, wine, or non-alcoholic)

  • Canapés in the kitchen garden

  • Main Meal in the courtyard (choose from Milkhaus’ seasonal autumn menu)

  • Petit Fours & Coffee to finish

  • A Stay Awhile Tote Bag & the latest Volume of Stay Awhile (valued at $52)

Pricing
$105 per person
$125 per person for 2 glasses of wine with main course

Additional beverages can be purchased on the day.
Partners welcome!

Due to the nature of this gathering, seats are limited—come for the food, stay for the conversation, and leave with new friends and fresh inspiration!

*Images courtesy Milkhaus

STAY AWHILE HOST & CREATOR LONG LUNCH
Where: Milkhaus, Milton
When: Sunday, March 23 @ 12 midday

An afternoon of connection, conversation, and incredible food…

For accommodation hosts, small hoteliers, and travel content creators in the Shoalhaven and the NSW South Coast region—this is your invitation to gather, connect, and share stories over a long-table lunch at the celebrated Milkhaus.

Set in the charming courtyard of this paddock-to-plate institution, the long lunch is a chance to meet like-minded hosts and creators, exchange ideas, and build meaningful connections—all while indulging in scrumptious meal featuring the best of the season’s produce.

Connect with Stay Awhile Founder & Editor, Stefanie Ash, and hear what’s in the pipeline for the magazine. Meet celebrated Milkhaus co-owner and head chef Nat Kelly and learn about the food and ethos behind this beloved Shoalhaven dining destination.

What's Included

  • Welcome drink (sparkling, wine, or non-alcoholic)

  • Canapés in the kitchen garden

  • Main Meal in the courtyard (choose from Milkhaus’ seasonal autumn menu)

  • Petit Fours & Coffee to finish

  • A Stay Awhile Tote Bag & the latest Volume of Stay Awhile (valued at $52)

Pricing
$105 per person
$125 per person for 2 glasses of wine with main course

Additional beverages can be purchased on the day.
Partners welcome!

Due to the nature of this gathering, seats are limited—come for the food, stay for the conversation, and leave with new friends and fresh inspiration!

*Images courtesy Milkhaus

Submissions

Stay Awhile acknowledges the traditional owners of the lands of both the Darumbal People (of Australia) and the Māori People (of Aotearoa/New Zealand) where we work, live, play, and travel. We pay our respects to local indigenous Elders past, present and emerging.

Copyright Stay Awhile 2024

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1 copy.jpg
472231833_18481163986022134_9187431772835820093_n.jpg
_0215764.jpg
_0215433.jpg
470194910_18477779389022134_8369471084739267084_n.jpg
Garden+Drone+shot.jpg
The+Farm+House+-+MilkHaus+-+SomethingsWild+Creative-259.jpg
Stefanie Ash Stay Awhile.JPG